Slow-Steeped · Parisian Inspired
Where Every Sip Catches the Light
We source exceptional beans from local roasters, slow-brewing them in small batches for the finest coffee experience in Prior Lake.
- 24-Hour Cold Brew
- Locally Sourced Beans
- Baked Fresh Daily
- Apple Pay Accepted
From the Espresso Bar
Carefully pulled shots and freshly baked treats to elevate your morning.
Best Seller
Signature 24-Hour Cold Brew
Our proprietary blend steeped cold for 24 hours. Smooth, bold, and served over crystal-clear ice.
$5Order nowHouse Favorite
Lavender Sweet Cream Cold Brew
Slow-steeped cold brew topped with a delicate, house-made lavender sweet cream.
$6.5Order nowNew
Velvet Rose Latte
Rich double-shot espresso combined with steamed milk and a subtle hint of organic rosewater.
$6Order nowDouble Shot Cortado
Equal parts espresso and warm, velvety milk. Perfectly balanced for a morning ritual.
$4.5Order now
Our Story
Bringing the romance of the Parisian café to Minnesota
We founded LoadTest Cold Brew 2 with a simple belief: coffee should be an experience, not a rush. Inspired by the slow-paced, sun-drenched cafés of Paris, we set out to create a sanctuary where locals could gather over truly exceptional coffee.
Every bean we use is sourced from dedicated local roasters, chosen for its distinct origin profile. Our signature cold brew is steeped patiently for twenty-four hours, capturing a smooth, chocolatey finish that has made us a neighborhood ritual.
- 24 HoursPatiently steeped
- 100%Locally sourced beans
- DailyFresh baked pastries
- Prior LakeWhere we call home
We founded LoadTest Cold Brew 2 with a simple belief: coffee should be an experience, not a rush.
How we do it
A few things we hold to.
24-Hour Cold Brew
Locally Sourced Beans
Baked Fresh Daily
Apple Pay Accepted
Guest Reviews
What our regulars say
"The lavender sweet cream cold brew is honestly life-changing. It's my absolute favorite weekend treat."
"A beautiful space that feels like a quiet corner of Paris. The cortado is flawlessly balanced."
"We buy their house blend beans every single week. Our kitchen has never smelled better."